City Guide

Here's the View From 71Above, Landing Later This Year Downtown

City Guide Los Angeles February 25, 2016 0 Comments

Plus menu prep is underway. Things are coming along at 71Above, the upcoming Downtown high-rise restaurant from Emil Eyvazoff and Vartan Abgaryan. Though the restaurant itself is still a long ways off, some tantalizing peeks are what’s to come are beginning to emerge. First there’s this look from LA Downtowner at the views that diners will be able to enjoy one…

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Spectacular Manhattan Heros, Rock-Bottom Brooklyn Noodles, and Other Cheap Delights

City Guide New York February 25, 2016 0 Comments

Eater NY Senior Critic Robert Sietsema adds to the Three Great Cheap series One of the biggest fast food fads emerging in Manhattan and Sunset Park Chinatowns is sometimes known in Cantonese as chee cheong fun — referring to noodles that look like folded-up pig intestines. In English, they are more commonly called rice noodle rolls or Hong Kong dim…

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17 Fantastic Wine Bars to Sip, Swirl, and Drink in Los Angeles

City Guide Los Angeles February 25, 2016 0 Comments

It’s a better time than ever to get into wine. Some of the best winemaking regions on earth are in Los Angeles’s backyard. The Napa Valley Cabernet, or Central Valley Pinot Noir, has become as essential to California’s cuisine as our fresh produce. As such, the city is brimming with sommeliers excited to introduce us to the more unique wine…

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Brooklyn Brewery Looking to Leave Williamsburg Due to High Costs

City Guide New York February 25, 2016 0 Comments

It’s scouting Industry City and Sunset Park. In news separate from the potential 7-year nights and weekend L train shutdown, homegrown craft beer purveyor Brooklyn Brewery is looking at options to leave Williamsburg, according to a report from Crain’s. The brewery, which currently makes most of its beers upstate, is scouting places like Industry City in Sunset Park and the…

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Here is a Sneak Peek Inside Temerario

City Guide New York February 25, 2016 0 Comments

The Black Ant team brings Mexican street food to Chelsea Here is a look around Temerario, opening Friday in Chelsea. The restaurant is the latest venture from the Jorge Guzman Hospitality Group (Ofrenda, Gardënia, Black Ant) and focuses on Mexican street food. The chef is Mario Hernandez, cocktails are by Christopher Reyes, and the room speaks for itself. Take a look…

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