From burgers and noodles to prime rib and toast
The dining scene in Los Angeles continues to evolve, with flashy new restaurants and old standbys staying busy year after year. But with more competition on the market now than ever before, it’s easy to find yourself chasing new flavors and exciting restaurants, leaving behind the best of what LA has been offering for decades.
Consider this list a recalibration, a way to get diners across the greater Southland back into the mode of enjoying their favorite old standby dishes, wherever they’re served (and however long they’ve been there). This is a rundown of the truly iconic offerings of Los Angeles, from thick steaks made famous in the movies to what may well be the nation’s best pastrami. Along they way you’ll find new classics like Animal’s oxtail poutine, endless dumplings from Taiwanese export Din Tai Fung, and plenty of burgers and sandwiches to go around. Presented in no particular order, these are the most iconic dishes in Los Angeles.
“LA's 20 Most Iconic Restaurant Dishes, 2017 Edition.” Eater LA – All. http://la.eater.com/maps/los-angeles-iconic-restaurant-dishes.