Salvation Burger Blasts Into Hyperspace This Week

Salvation Burger Blasts Into Hyperspace This Week

This might very well be Ken Friedman and April Bloomfield’s most casual restaurant to date.

If everything goes according to plan, Salvation Burger — the Spotted Pig team’s new restaurant in the Pod 51 hotel — will open this Wednesday. April Bloomfield has been tweaking and tinkering with the menu for several months now. The hot dogs are smoked in house, the burgers are cooked on a wood-fired grill, and the file-o-fish is full of fluke filets freshly fried to a fine crisp, tempura-style.

To drink, Salvation burger will offer wine from boxes, bottles, and taps, plus many varieties of soft and hard milkshakes. Time Out New York gets a peek at the grasshopper and toasted marshmallow varieties, which are a bit more restrained in their ornamentation than the ones offered at Black Tap, the reigning king of fancy shakes these days. Stay tuned for a look inside Salvation Burger later this week.


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